Shell and devein prawns leaving tails intact if you wish (I prefer to remove).Cut squid down centre to open out and score the inside in a diamond pattern and then cut into thick strips.Combine seafo ...
STEP#1 for NOODLES, VEGETABLES, TOPPING: Place noodles in boiling water (&a; little oil) and cook until 3/4 done, drain and set aside.Toast French baguette/bread and set aside.Cut Swiss Gruyere Chee ...
Combine all marinade ingredients in a shallow bowl or zip lock bag.Add the shrimp tossing to coat.place in fridge for 15-30 minutes.Lay out your wrappers.Place one shrimp on each wrapper, fold 1 cor ...
Heat the oil in a deep frying pan or a wok.Fry the onion and the curry paste for a few minutes until tender.Add coconut milk, chicken stock and fish sauce, and bring to a boil.Rinse and dry the chic ...
Preheat oven to 350.Boil noodles.While noodles are being prepared, in a pan make a sauce of everything except the chicken and the noodles.Add the noodles and chicken to the sauce and mix well.Put in ...
Put clams in a large covered skillet over medium-high heat, shaking a few times.Remove clams as soon as they open.As soon as they are cool enough to handle, remove clams from shells, halve (unless v ...
Preheat oven to 350\u00b0F.Combine all the oatmeal ingredients then simmer on low until done, about 6 minutes then pour into a casserole dish and top with cereal. Cover and refrigerate until morning ...
Slice avocado in half and remove pit.Mix together remaining ingredients.Stuff into avocado half, garnish with sesame seeds and enjoy. ...
Calamari:Mix the prawn chicken and garlic together. Stuff the calamari with the mixture until full, but taking care not to 'over-stuff' as the calamari will expand when cooked. Secure the open end o ...
Preheat oven to 350.Cook frozen spinach as package directs and drain well.Fry the bacon very crisp, then remove from the pan and crumble. Drain most of the fat, reserving a tablespoon or so in the p ...