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Puffed Caramel Corn

Preheat oven to 250 degrees F (120 degrees C).Combine corn puffs and peanuts in a large roasting pan.Bring butter, brown sugar, and corn syrup to a boil in a heavy 2-quart saucepan. Cook and stir fo ...

Lucy'S Mac And Corn

Mix together creamed corn, whole kernel corn, and uncooked macaroni. Slice the butter or margarine, and mix into the corn mixture along with the cheese. Place in a buttered casserole dish. Cover.Bak ...

Gizzards And Rice

Place chicken gizzards in a large saucepan, and add enough water to cover them. Cover, and bring to a boil. Boil over medium-high heat for 10 minutes. Drain, reserving the water, and chop into bite ...

Roasted Corn Chowder

Preheat oven to 425 degrees F (220 degrees C).Melt 1 tablespoon butter in an oven-proof skillet over medium heat; stir in corn and tarragon and cook, stirring occasionally, until corn begins to brow ...

Chef John'S Three Corn Polenta

Melt 1 teaspoon butter and olive oil in a saucepan over medium-low heat. Cook and stir 2/3 of the corn, with a pinch of salt and a pinch of cayenne pepper in the hot butter and oil until the corn is ...

Couscous Pilaf With Almonds, Coconut, And Cranberries

Heat a skillet over medium heat and grease with cooking spray. Add almonds; cook, stirring constantly, until slightly browned, about 2 minutes. Add coconut; cook and stir until almonds and coconut a ...

Corn Flake Cookies Ii

Preheat the oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.In a large bowl, mix together the canola oil, margarine, brown sugar and white sugar until smooth. Beat in the eggs on ...

Mohawk Indian Corn Soup

Heat olive oil in a large skillet over medium-high heat. Cook and stir pork in hot oil until browned on all sides, 5 to 10 minutes.Stir water, beef bouillon, and chicken bouillon together in a large ...

Corn Muffins

Preheat oven to 400 degrees F (200 degrees C). Grease 12 muffin cups.Mix flour, cornmeal, sugar, baking powder, and salt in a large bowl. Add buttermilk, butter, and egg; mix well. Spoon the batter ...

Quick Moroccan Couscous

Bring the water to a boil in a saucepan; stir couscous into the boiling water and cook until couscous absorbs all the water and is cooked through, 10 to 15 minutes.Heat olive oil in a skillet over m ...

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