Combine all ingredients in a 4-quart Dutch oven.Bring to a boil over medium heat.Reduce heat and simmer, uncovered, 10 minutes, stirring occasionally.Yields about 5 1/2 cups. ...
Cook frozen spinach as directed and set aside.Brown beef and sausage and drain.Add salt, pepper, oregano, Worcestershire sauce and stir in spinach.Cook lasagne noodles. ...
Preheat oven to 350\u00b0.Grease and flour fluted tube pan. Combine flour, baking powder and salt.In large mixing bowl beat eggs and sugar.Combine oil and orange juice.Add to flour mixture alternate ...
Bring tomatoes and sugar to a boil; remove from heat and add gelatin. ...
Mix dry ingredients.Add beaten egg and milk.Drop by teaspoon into hot Wesson oil.Fry until golden brown.Yields 3 dozen. ...
Spread pineapple in a 9 x 13-inch tin.Spread pie filling next.Sprinkle white cake mix over.Slice oleo over cake mix. Chop nuts and sprinkle over top.Bake at 350\u00b0 for 50 minutes. ...
Mix by hand flour, sugar, crushed pineapple and soda.Bake in greased 9 x 13-inch pan at 325\u00b0 for 30 minutes. ...
Add salt to cukes and let stand for 3 hours.Squeeze out excess water.Grind next 3 ingredients.Add sugar, vinegar, mustard and turmeric.Mix all ingredients well and cook for ten minutes.Seal in pint ...
Melt butter and add flour and nuts.Press this into a 9 x 13-inch pan.Bake at 375\u00b0 for 15 minutes and cool.Mix cream cheese, Cool Whip and sugar and spread over crust.Chill.Mix milk and pudding ...
Sift flour, soda and sugar together. Mix oil, buttermilk, eggs, vinegar, vanilla and food coloring together and pour into flour mixture. Cook at 350\u00b0 for around 30 to 35 minutes. ...