Heat a 3-quart saucepan over medium-high heat. Cook and stir beef and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.Return pan to heat and season groun ...
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.Heat the vegetable oil in a skillet over medium heat. Stir in the onion, fennel, and garlic. Cook and stir until the fenn ...
Remove any fat and gristle from the roast and cut into strips 1/2-inch thick by 2-inches long. Season with 1/2 teaspoon salt and 1/2 teaspoon pepper.Melt 1 tablespoon butter in a large skillet over ...
Bring a large pot of salted water to a boil. Add basil and cook uncovered until just wilted, about 1 minute. Immerse in ice water for several minutes to stop the cooking process. Drain. Squeeze very ...
Heat broiler. Brush both sides of bread with oil and place on a large baking sheet. Toast bread under broiler on both sides.Melt butter in medium pan over medium heat. Add capers to beaten eggs. Add ...
Place the whitefish, mayonnaise, butter, and Worcestershire sauce into a food processor. Pulse until the mixture is smooth. ...
Lightly grease one 9x5x2 inch pan.In a 2-quart pot over very low heat, mix together the brown sugar, salt, soy milk, corn syrup, peanut butter and vanilla. Cook until hot and brown sugar is dissolve ...
Put beef, sausage, pecans, curry powder, five-spice powder, and garlic powder in a bowl and blend together. Make a well in the middle and crack the egg into it; fold mixture together until evenly mo ...
Combine water and ground coffee in a French press; stir to ensure coffee is evenly mixed with water. Push the plunger halfway down slowly. Let coffee steep at room temperature for 20 to 24 hours.Mix ...
Preheat an oven to 350 degrees F (175 degrees C).Mix beef, onion soup mix, milk, salt, and pepper together in a bowl. Evenly divide meat mixture into the pie crusts and top with hash browns.Bake in ...