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Classic Butter Crust Bread

Add sugar, salt, buttermilk and better to the bread pan.2. Spoon flour on top of liquid. Add yeast.3. Select Basic/White cycle and Light Crust setting and press Start.Topping: After bread final rise ...

Magnificent Meatballs

Mix together the beef and 2 cups of tomatoes, bread crumbs, eggs, salt, pepper, oregano, and onion. Form into 24 good size meatballs. wrap each meatball with a bacon slice overlapping bacon carefull ...

Mesquite-Smoked Salmon

Combine chopped cilantro, wine, soy sauce and lemon juice in a small bowl.Whisk in oil a little at a time.Place fish in a nonaluminum pan.Pour marinade over; refrigerate salmon 4 hours or overnight, ...

Japanese Salmon And Avocado Rice

Rinse the rice in a sieve until the water runs clear. Drain and put in a large pan with 1 3/4 cups cold water.Bring to the boil, turn the heat to low, cover then cook for 10-12 mins until the rice i ...

Sausage-Stuffed Mushrooms

SautA sausage, oregano and basil in heavy large skillet over medium-high heat until sausage is cooked through and brown, breaking into small pieces with back of fork, about 7 minutes.Using slotted s ...

Easy Bruschetta Chicken

Pour 4 tablespoons of the dressing over chicken in resealable plastic bag and seal. Turn bag over several times to evenly coat chicken with dressing. Refrigerate 10 minutes to marinate.While chicken ...

Pizza Omelette

Whisk eggs, water& seasonings in a medium bowl.Heat oil in an 8 inch non-stick skillet over medium high heat.Pour egg mixture into skillet.As mixture begins to set, use a turner to gently push cooke ...

Sweet Baby Ray'S Bbq Butter

Blend all ingredients together in a mixing bowl.Serve w/corn on the cob, fish, boiled or baked potatoes & bread or rolls.NOTE: Serving size has been estimated, but will very according to use. ...

Dehydrator Peanut Butter Bites

In a large bowl, combine all ingredients; mix well.Shape into 1/2-1\" balls.Dry at 135\u00b0 for 4 to 5 hours, or until firm and crisp on the outside. ...

Sweet Buffalo Wings

Season chicken over night with hot sauce and Cayenne pepper.In a large (5- to 6-quart) deep heavy kettle heat 6 cups oil until a deep-fat thermometer registers 375\u00b0F Carefully lower wings into ...

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