For Guacamole: Combine all of the ingredients into food processor and blend until smooth.For Rice: In a 2-quart heavy saucepan, heat oil or butter over low heat, stirring occasionally until melted. ...
Cut the rhubarb into 1\" chunks.Using a blender or a food processor add the water and rhubarb. Blend. This should make about 3 cups of pulp.Place in a heavy pan. Bring to a boil.Add sugar and cinnam ...
Cook the tender tips of the asparagus in salt water until just tender.Drain.In a medium bowl, combine honey, soy sauce, and rice vinegar; whisk until blended and stir in walnuts.Combine asparagus an ...
Simmer roast with bay leaves in a Dutch oven on the stove until tender, about 1 to 1-1/2 hours.Cool at room temperature; reserve cooking water for another use if you wish.When beef is cool, shred an ...
Set oven to 375 degrees (oven rack set to second-lowest position).Butter a 2-quart casserole dish (or use a larger size).Cook the orzo in a large pot of salted boiling water; drain well then transfe ...
If using bamboo skewers, soak in water for at least 30 minutes.Prepare the grill for direct cooking over medium heat (350\u00b0 to 450\u00b0F).In a small saucepan combine the vinegar and sugar. Brin ...
In a bowl stir together soy sauce, sugar, sesame oil, green onions, garlic, ginger and 4 tablespoons sesame seeds; mix until the sugar is dissolved.Add in the steak and toss to coat; marinade 20 min ...
Cut beef fillet into fine stripes 2,5 cm long. Sprinkle with salt and pepper and place in a small ovenproof dish with 4 sliced shallots, onion and carrot, 1 crushed bay leaf and thyme. Add just enou ...
Mix cheese, margarine, and yolk together until fluffy.With a biscuit cutter or bottle cap about the size of a 50 cent piece, cut out rounds from bread without crust. spread mixture on rounds and lig ...
Combine all seasonings in a blender or food processor.Blend ingredients just until they are ground. ...