Combine feta, olives, onions and peppers in bowl.Add dressing and lemon peel; mix well.Cover and stick in refrigerator at least 1 hour or up to 24 hours.Cut baguette into 48 (1/4 inch-thick) slices. ...
In large skillet, cook mushrooms, onion, garlic, salt and pepper in 1/4 cup butter over medium heat until just done.Remove from pan, and set aside.Drain all except 2 Tbsp butter from pan.Lightly coa ...
Heat the oil in a pan, add the onions, potatoes and the green peppers.Season with salt, pepper, cayenne pepper and cook over low heat until softened.Add the tomatoes.Increase heat to Medium.Break th ...
Assemble the sandwich by smearing the honey mustard on the toast.Place the brie on top of the honey mustard then the prosciutto on top of the cheese.If you like, you can put another toasted slice of ...
In a double boiler, melt glycerin soap base. Meanwhile, melt the shea butter seperately.Combine the glycerin base, shea butter, and essential oil (if using).Pour into molds. Cool completely before u ...
Preheat oven to 375\u00b0F Coat four 10-ounce ramekins (or a 2- to 2 1/2-quart souffle dish) with cooking spray and place them on a baking sheet.Place broccoli in a medium, microwave-safe bowl. Cove ...
Rub the flatbread with olive oil.Toast them on either side under a hot broiler. Let cool.Using a whisk, smoothe out goat cheese. Mix in 1/2 cup watercress, and the salt and cayenne pepper.Using a ru ...
Clean a five pound roasting chicken and pat dry.Carefully separate with your hand the skin from the meat without ripping the skin. Separate entire breast area to back and then leg area.Crush and Sli ...
Soak 8 wooden skewers in cold water for one hour.Cut the raw tuna into 24 even-sized cubes. Remove the zest from the lemon and cut it into thin strips. Make sure you do not cut into the white pith.M ...
Melt butter in microwave oven.Add salt and toss with pecans.Place on a cookie sheet for 15 to 20 minutes and bake at 300\u00b0F degrees. ...