Mix together the peanut butter, margarine and sugar.Form into 1-inch balls.Place on cookie sheet lined with waxed paper and freeze until firm.Melt together chocolate chips, shortening and paraffin.D ...
An easy-to-make oatmeal toffee crust covered with two chocolates and nuts. ...
Combine all ingredients.Bake at 350\u00b0 for 15 minutes.Serve warm with rye bread. ...
Combine cornstarch and water in small bowl; stir until smooth. In large skillet, combine the rest of ingredients.Cook over medium heat until sugar dissolves.Add cornstarch mixture and cook, stirring ...
In a large bowl, stir oil, vinegar, garlic, basil, salt and oregano.Add warm twists and cheese.Toss to coat well.Stir in broccoli, tomatoes, Mozzarella cheese and pepperoni.Cover; chill 1 to 2 hours ...
Beat avocados, onions, lemon juice, salt, pepper and picante sauce until creamy.Stir in tomato.Cover and refrigerate at least one hour.(I use a food processor or blender.Use picante sauce until the ...
Mix sour cream with cottage cheese; stir in radishes and chives.Sprinkle with salt, pepper and paprika; mix well.Fill celery with cheese mixture. ...
Cook meats.Drain and season with pepper (no salt).Melt cheese and combine with soup and Ro-Tel.Add to meat and simmer until dip thickens. ...
Preheat oven to 400\u00b0.Coat bottom and sides of 2-quart baking dish with 1 tablespoon butter.Melt remaining butter in heavy saucepan.Add onions, cook over moderate heat for 3 minutes.Do not let o ...
Prepare dressing mix.Carefully cut chicken breasts off bones in one piece, leaving skin on.Slowly separate skin from thickest part of breast with your fingers, leaving skin attached at edges. ...