Mix with mixer.Pour into casserole dish.Warm in oven. Before serving, you can sprinkle nuts on top, if you like.Serve with crackers. ...
Discard large leaves and tough parts of stalks.Wash.Split stalks into halves or quarters so they will cook quickly.Cook flowerets and stalk pieces in small amount of salted water until tender.Drain; ...
Take 1 slice bread and spread jelly on it, while smearing it on hands, shirt, table and floor.Put peanut butter on other slice of bread, same as jelly.Smash bread together and eat with a large glass ...
Cream butter, peanut butter and both sugars.Beat in egg and vanilla.Blend in flour, soda and salt to make a soft dough. Shape dough into 40 balls and place in tassie pan.Bake at 375\u00b0 for 8 to 1 ...
Prepare the mushroom by wiping them with a damp cloth, removing all dirt or grit that might be on them.Gently twist the stems and remove.Combine the cream cheese, crab meat, and seasoning in a mixin ...
Mix all, except soup and wine.Form into balls.Coat balls with whole wheat (or white) flour.Place balls in crock-pot (I use a small one).Cover with mixture of soup and wine (I use a semi-dry red).Ser ...
Mix beef, bread, milk, Worcestershire sauce, salt and pepper. Make into balls.Pour ketchup, diced onion and vinegar over meatballs.Bake at 350\u00b0 for 1 hour. ...
Heat oven to 375\u00b0.Separate dough into two long rectangles. Slightly overlap long sides to form 12 x 7-inch rectangle; firmly press perforations and edges to seal.Combine margarine, parsley, ore ...
Mix in large bowl.Cook in 4-quart pressure cooker on high. Turn down to medium-high.Test in cool water until forms soft ball.Beat until thick enough.Pour in 9 x 13-inch glass baking dish.Cut when co ...
Mix together with mixer until well blended.Pour over crust. Bake at 350 degrees for 45 minutes.Let stand for 20 minutes before serving.Is wonderful with a scoop of vanilla ice cream, it helps cut th ...