Preheat the oven to 175C/350°F.Chop the potatoes (We leave the skin on as it contains a lot of nutrition, but you can peel if you prefer), then grate or use the shredding feature on your food pr ...
I use the bag of frozen chicken wings, or a large package of fresh ones (~2 pounds?).Marinate as long as you can -- anywhere from an hour to overnight.Bake in 350-375 degree oven for 1 hour. Turning ...
Warm cream cheese in the microwave until slightly runny.Mix cream cheese with chopped smoked salmon until combined.Stir in tobasco, sour cream and mayonnaise until smoothly combined.Stir in garlic a ...
Preheat the oven to 350 degrees F.Crust:Stir all of the ingredients together in a large bowl. Butter a 9-inch springform pan. Press the crumb mixture onto the bottom and about halfway up the sides o ...
Mix the beef, crackers, onion, garlic, and flaxseed or whey powder into golf ball-size meatballs.In a nonstick skillet over medium heat, cook the meatballs until browned all the way around. Drain th ...
Saute onions in a little oil. When soft and just turning brown add sugar.When caramelized add balsamic vinegar. Let cool.Spread tortillas with alouette cheese, layer with turkey, onions and then spr ...
Crust:.Mix together in a bowl until moist and press into 10 inch deep pie pan, freeze 10 minutes to firm.Layer 1:.In a mixer, beat all ingredients until blended and spread 1/2 mixture over the crust ...
Heat oven to 350.Place garlic on a piece of aluminum foil.Drizzle with olive oil.Wrap up garlic and roast in oven for about 30 minutes, or until soft.Remove roasted garlic from the oven, remove peel ...
Cook beef, garlic and fennel seeds in a large nonstick skillet over medium heat, until the beef is browned, about 3 minutes.Add eggplant and oil; cook, stirring occasionally, until the eggplant brow ...
Remove any excess skin and fat from the wings.Bake 25 minutes, or until fully cooked, at 350 on a rack to allow grease to drip off.Cool completely.Mix all other ingredients.Coat wings or toss in sau ...