Mash avocado with cheese, lime juice and basil in a medium bowl. Season to taste and mix well.Spread mixture onto toast to serve. ...
To make the crepes, whisk together the eggs, milk, flour and dill in a bowl until smooth. Season with salt and freshly ground black pepper. Let stand for 10 mins. Heat 1 tsp of the oil in a 10 inch ...
Drizzle the tuna with 2 tbsp olive oil, the soy sauce and 1 tbsp lime juice and set aside to marinate briefly.Meanwhile, to make the salsa, mix the avocado, onion, diced chili pepper, chopped cilant ...
Whisk eggs with 2 tbsp water in a large bowl. Add corn and red pepper; stir to combine. Season with salt.For each omelet, heat 1 tsp of the reserved tuna oil in a small nonstick skillet on medium he ...
Preheat the oven to 350\u00b0F. Grease a deep 9-inch round fluted quiche dish.Whisk the eggs, egg whites, milk, flour, onion, butter, herbs and cheese in large bowl until combined. Add the salmon an ...
Preheat the oven to 400\u00b0F. Heat the oil in a saucepan and saute the onion and garlic for 2 minutes. Add the ground beef and cook until browned. Stir in the tomato puree and the stock and bring ...
Cook the potatoes in boiling salted water for 20 minutes. Drain and refresh with cold water.Sprinkle the cut sides of the tomatoes with the vinegar and season with salt and black pepper. Place a bas ...
Combine tomatoes, tomato juice, 1 tbsp lime juice, chili flakes, cumin and sugar. Blend until smooth and season. Cover and chill.Meanwhile, to make the salsa, combine avocado, cilantro, remaining li ...
Preheat oven to 425\u00b0F. Grease an 8 inch square cake pan.Beat butter, sugar and egg yolk until light and fluffy. Add flour, dates and buttermilk. Mix until just combined. Turn dough out onto a f ...
Preheat oven to 350\u00b0F. Mix parsley, lemon zest, lemon juice, garlic and 2 tbsp olive oil in a bowl, and season.Brush bread with 4 tbsp oil. Spread on a sheet tray lined with parchment paper and ...