Seed and wash peppers; cut into strips.Place in bowl (not metal).Boil vinegar and water.Pour over peppers.Cover with Saran Wrap and leave on counter overnight.The next day, rinse peppers thoroughly ...
Cover cubes of meat with a well blended mixture of the remaining ingredients.Set in refrigerator at least 4 hours, turning meat several times. ...
Have margarineand eggs at room temperature.Use only cake flour.Mix ingredeints.Bakeat 300\u00b0 for 1 hour and 15 minutes. Don't turn oven on until ready to put cake in. ...
Microwave oleo to melt at High 30 to 45 seconds.Add brown sugar and milk; microwave at High 2 to 3 minutes.Add vanilla. Gradually stir in sugar and peanut butter.Press into buttered pan.Cool; cut in ...
Preheat oven at 425\u00b0.In medium bowl, mix beef, sausage, onions, crumbs, chilies, parsley, eggs, chili powder and garlic. Shape into 1-inch meatballs.Place on rack in broiler pan.Bake 25 minutes ...
Mix the soup mix and evaporated milk; let stand for 5 minutes. Mix in hamburger.Roll into balls; place in fry pan.Brown on each side 5 minutes.Place meatballs in baking dish.Cover with cream of onio ...
Combine margarine and brown sugar in a medium bowl; add egg substitute.Beat at medium speed of an electric mixer until thoroughly combined.Add vanilla; beat well.Combine flour, baking powder and sal ...
Trim fat from beef. Slice beef lengthwise into thirds. Moisten slices on each side and sprinkle with meat tenderizer, following label directions. With fork, pierce meat at 1-inch intervals to ensure ...
Brown onion and meat in butter or margarine.Add salt, pepper, bouillon and water.Simmer 2 hours or until tender.Add additional water as needed.Mix flour with cold water.Stir into gravy to thicken.Br ...
Butter one side of the bread.Make a hole in bread.Place in pan.Crack egg inside of hole.Fry till egg is cooked.Salt and pepper to taste ...