Milk the milk, tapioca, egg, and sugar together in a saucepan until the sugar has dissolved; allow to stand for 5 minutes.Whisk in the chocolate and cocoa powder.Place over medium heat, bring to a b ...
Pour the heavy cream and half-and-half cream into a heavy saucepan, place over medium-low heat, and heat until barely simmering, stirring frequently. Turn the heat down to low.Whisk together the egg ...
Preheat oven to 350 degrees F (175 degrees C).In a medium bowl, stir together the flour and salt. Cut in the 1 cup butter until mixture is mealy. With a fork, stir in the 2/3 cup milk and egg yolk. ...
Pour the milk into a bowl; sprinkle the gelatin over the milk. Allow mixture to sit until the gelatin softens, about 5 minutes.Combine the cream and 1/4 cup sugar in a saucepan over medium heat. Sti ...
Put graham cracker crumbs, brown sugar, white sugar, butter and milk into a saucepan and bring it to a boil. Boil for 5 minutes.Put a layer of buttery round crackers in a 9x13 inch pan and pour 1/2 ...
Mix strawberries, blueberries, blackberries, and raspberries together in a bowl. Sprinkle with sugar. ...
Preheat oven to 375 degrees F (190 degrees C). Lightly butter one 2 quart baking dish.Combine bread cubes, butter, cinnamon and raisins; mix well and place in baking dish.Beat together the eggs, sug ...
Melt marshmallows, butter, and raisins together over medium heat, stirring until smooth.Mix in cereal until coated. Scrape the mixture into a greased pan and let chill. (We popped them into the free ...
Preheat the oven to 325 degrees F (165 degrees C).In a medium bowl, mix together the flour, 1/3 cup of confectioners' sugar, and butter until butter is in very small crumbs. Press into the bottom of ...
In a large saucepan, layer the rhubarb and 1 cup of sugar. Pour in 1/2 cup of the water, and bring to a boil. Simmer over low heat, stirring occasionally, for 30 to 45 minutes, until rhubarb is tend ...