Mix cornstarch, sugar and salt and dilute with cold water, pineapple juice and boiling water.Cook in double boiler, stirring constantly until mixture thickens.Cool slightly; add lemon juice, pineapp ...
Preheat oven to 400\u00b0.Combine muffin mix, butter and sugar; blend until crumbly.Reserve 1 cup mixture, loosely packed. Press remaining crust mixture into bottom of ungreased 9-inch square baking ...
Cook macaroni per package directions; rinse and set aside. Combine the next 6 ingredients.Add macaroni; stir well.Spoon into lightly greased 2-quart casserole dish.Sprinkle with paprika; bake at 350 ...
Melt butter, add condensed milk and cocoa and heat gently until combined.Remove from heat and add chopped fruit, coconut and crushed/crumbled cereal.Stir well and press into a Swiss roll tin.When co ...
Melt caramels with water and margarine in covered double boiler or in a saucepan over low heat.Stir occasionally until smooth. Combine sugar, salt, vanilla and eggs.Gradually add caramel sauce; mix ...
Drain raspberries, reserving juice.Combine gelatins in small saucepan; stir in half the orange juice and raspberry juice.Let stand 3 minutes.Stir over medium heat until gelatin is dissolved. ...
Combine cheese food, softened cream cheese and margarine; mix until well blended.Add remaining ingredients; mix well.Mold into bell shapes using the Cracker Barrel container coated with margarine. C ...
Put cereal in a large bowl.Melt marshmallows and butter in pan on stove.Add marshmallow mixture to cereal; mix well.Put in greased 9 x 13-inch cake pan.Chill for 1 hour to harden.Cut into squares. ...
Toast oats in shallow baking pan in preheated 350\u00b0 oven for about 15 minutes or until golden brown.Line a 9-inch square baking pan with aluminum foil and butter.Melt marshmallows, peanut butter ...
Cream together butter and sugars.Add eggs, half and half and vanilla.Pour into pie shells that have been baked 4 to 5 minutes in a 350\u00b0 oven.Sprinkle lightly with nutmeg and pecans.Bake at 350\ ...