Place giblets (except liver) in pan.Cover with water.Add salt, 2-3 celery leaves and an onion slice.Cover with lid and cook for 2 hours.Add liver and simmer additional 20-30 minutes. Let cool.Remove ...
Saute garlic in oil in small saucepan over medium-low heat until golden, about 3 minutes; do not let brown.Discard garlic. Add olives, lemon juice, salt and pepper to oil; cook 2 to 3 minutes.Remove ...
This amount is good for a small amount of coleslaw.If you need a large amount of cabbage such as 10 pounds, you would need 4 times the amount of ingredients used.Heat vinegar and sugar until sugar i ...
Wash turkey and dry.Spread with butter and salt, inside and out.Put breast in one end of pan and dressing in the other. Cover and bake at 350\u00b0 for 3 to 4 hours. Stick knife in thick part of bir ...
Shred cabbage, sprinkle with salt and let stand to bring out natural juices of cabbage.Pour cole slaw dressing over cabbage. Use sparingly. ...
Place meat, onion soup mix, celery soup and water in baking dish; stir well.Cover and place in 350\u00b0 oven for 1 1/2 hours. Stir occasionally. ...
Cut the chicken and roast beef.Stir it; put in rice.Add some bread and cook for a while.Yum! ...
Place oil and onion in 1-quart casserole.Microwave on High for 3 to 4 minutes or until onion is tender.Stir in remaining ingredients.Microwave on High for 4 to 5 minutes or until hot and bubbly.Make ...
Dissolve lemon jello in 2 cups of boiling water, add marshmallows and stir until almost completely dissolved.Blend mayonnaise, cream cheese and 1/2 of jello until smooth.Stir in remaining jello and ...