Coat bottom of a large frying pan with low fat cooking spray and fry the onion with the basil, oregano, bay leaf, salt and pepper for about 5-7 minutes until translucentAdd the garlic and cooked for ...
Stir fry Celery, Carrots, Green Peppers, Onion & Garlic in olive oil in large saucepan. Season with Salt & Pepper, stirring frequently for 15 minutes. You don't want to burn the garlic!Add the Groun ...
Heat oil in saucepan over medium heat.Add garlic and cook until fragrant and pale golden brown., 2-3 minutes.Stir in juices, a bit less than 1/4 cup water, cumin, oregano, salt and pepper.Bring to a ...
combine first 10 ingredients in a large saucepan.bring to simmer over low heat until sugar dissolves.add rhubarb, onions and cherries raise heat to medium, cook until rhubarb is tender and mixture t ...
If you have a pressure cooker, use it to cook the whole gizzards and giblets (reserve the livers for now) on high pressure for about 7 minutes in your reserved broth except for the 1/2 cup cooled re ...
Preheat oven to 350\u00b0F Lightly butter a 9-inch round cake pan; set aside.With a mixer, cream together the butter and sugar until light and fluffy - about 3 to 4 minutes. Add the eggs one at a ti ...
Cut zucchini, eggplant, bell pepper, onion, and celery into 1/2 inch pieces.Put a pot of water on to boil for cooking pasta, if preparing at same time as sauce.In a large nonstick skillet, heat 1T o ...
In a non-reactive saucepan, combine the cranberries, wine, balsamic, cinnamon sticks and anise pods.If you're unsure about how sweet the sauce will be, begin with 1/2 cup sugar.The rest may be added ...
Make an aluminum foil \"basket\" that fits on the top of your smoker rack and allows clearance between the top of the basket and the lid and sides of the smoker.Place the tomatoes, whole garlic clov ...