Combine cauliflower, broccoli, and onion; mix well.Combine remaining ingredients, mixing well; pour over vegetables.Cover and refrigerate overnight. ...
In a blender, puree all the dressing ingredients until smooth.In a large serving bowl, combine the rice, pineapple, scallions, celery, peppers, and raisins.Add the dressing and toss well.Gently mix ...
Cook potatoes in large pot of boiling salted water for 10 minutes. Add green beans and carrots; cook five minutes, or until potatoes are tender when pierced with fork. Drain; cool under cold running ...
Cook bacon over medium heat until browned; drain on paper towels.Season cooked chicken cubes with seasoned salt, to taste.Toss avocados with lemon juice.Mix and layer lettuces on a large serving pla ...
Cook the pasta according to the package directions.Meanwhile, cut the salami into strips. Slice the black olives and dice the sundried tomatoes and bell pepper. Set all these ingredients aside.In a ...
Cook lasagne noodles in boiling and salted water for 10-12 minutes, until al dente. Drain and rinse with cold water.Meanwhile, cook spinach; drain.For sauce, in a medium saucepan combine milk, corns ...
In a microwave-safe bowl, combine the cornstarch and the broth until smooth.Add cream cheese.Cover and microwave on high for 45 seconds, then stir.Microwave 45-75 seconds longer or until smooth and ...
Place the red potatoes in a large saucepan and cover with water; bring to a boil.Reduce heat; cover and cook for 2 minutes.Add sweet potatoes; return to a boil.Reduce heat; cover and cook 8-10 minut ...
Cut the franks into pieces 1/2\" long.Combine all ingredients in a large saucepan and simmer for 1 hour.Serve hot. ...
Using a mortar and pestle, grind the crabmeat into a rough pulp.Heat 2 tablespoons of the oil in a large saucepan. Add the parsey and garlic, along with some salt and pepper, and fry for a few minut ...