Cocktail Weiners - cooking recipe

Ingredients

2 lbs frankfurters, dinner
1 cup barbecue sauce
1 cup catsup
1 teaspoon salt
1 teaspoon garlic salt
1 teaspoon pepper
1 dash Tabasco sauce
1/2 cup onion, finely chopped
1 tablespoon Worcestershire sauce

Preparation

Cut the franks into pieces 1/2\" long.
Combine all ingredients in a large saucepan and simmer for 1 hour.
Serve hot.