Melt 1/2 cup butter in a large skillet over medium-high heat; cook and stir onion and 1/2 of the garlic, breaking onion into rings, until softened, 5 to 10 minutes. Add salmon to onion mixture and c ...
Preheat oven to 350 degrees F (175 degrees C).In a medium mixing bowl, beat eggs and sugar together; add butter and beat well.In a separate bowl, sift together flour, baking powder and salt. Add the ...
Heat oil in a large saucepan over medium heat; stir in onions and bay leaves, and cook about 5 minutes until the onions begin to soften. Add flour, ginger-garlic paste, garam masala, turmeric, and I ...
Preheat oven to 400 degrees F (200 degrees C). Grease 16 muffin cups.In a large bowl, mix the whole wheat flour, millet flour, baking powder, baking soda, and salt. In a separate bowl, mix the butte ...
Whisk together the flour, milk, water, baking powder, and salt in a bowl until smooth. ...
Stir mayonnaise, green onion, mustard, salt, garlic powder, paprika, and black pepper together in a bowl until smooth; add eggs and gently mix to coat in the mayonnaise mixture. ...
Stir together the tomatoes, basil, red wine vinegar, olive oil, and oregano in a bowl; allow mixture to stand at least 10 minutes.Fill a large pot with lightly salted water and bring to a rolling bo ...
Stir balsamic vinegar, lemon juice, and soy sauce with salt, brown sugar, ground ginger, paprika, pepper, and red pepper flakes until the salt has dissolved. Stir in garlic, green onions, sesame oil ...
Preheat oven to 400 degrees F (205 degrees C). Line or grease 12 muffin cups.Blend together brown sugar, oat bran, flour, baking powder, soda, and salt. Add eggs, chilled applesauce, and vegetable o ...
Preheat grill for medium heat and lightly oil the grate.Lay 4 8x10-inch pieces of aluminum foil onto a flat work surface and spray with cooking spray.Arrange equal amounts of the haddock into the ce ...