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Toddler Muffins

Preheat an oven to 375 degrees F (190 degrees C). Grease 24 mini muffin cups or 12 standard muffin cups.In a mixing bowl, cream together the butter and brown sugar until smooth. Mix in the mashed ba ...

Bacon-And-Egg Muffins

Preheat oven to 375 degrees F (190 degrees C). Prepare 12 muffin cups with cooking spray.Arrange bacon on a microwave-safe plate. Cook bacon in microwave for 75 seconds.Place a slice of bacon into e ...

Blackened Salmon Fillets

In a small bowl, mix paprika, cayenne pepper, onion powder, salt, white pepper, black pepper, thyme, basil and oregano.Brush salmon fillets on both sides with 1/4 cup butter, and sprinkle evenly wit ...

Banana Bran Muffins

Preheat oven to 375 degrees F (190 degrees C). Grease a muffin pan or line with paper muffin liners.In a large mixing bowl, cream butter and brown sugar together until fluffy. Add bananas, milk, van ...

Oatmeal Blueberry Muffins

Combine oats, flour, sugar, baking powder, and salt. Mix in milk, egg, and oil; mix just until dry ingredients are moistened. Fold in blueberries. Fill greased muffin cups 2/3 full with batter.Bake ...

Cool Summer Cucumber And Tomato Toss

Place cucumber and tomatoes in a bowl. Pour in olive oil and balsamic vinegar. Season with salt and pepper. Toss gently to coat. Refrigerate until ready to serve. ...

Diabetic-Friendly Apple Muffins

Preheat oven to 400 degrees F (200 degrees C). Prepare 12 muffin cups with cooking spray.Mix flour, baking powder, stevia, cinnamon, sea salt, and nutmeg together in a large bowl. Beat skim milk, eg ...

Fancy Fish Italiano

Heat olive oil in a skillet over medium heat; cook and stir onion in the hot oil until almost tender, about 5 minutes. Add garlic and 1/2 teaspoon Italian seasoning to onion; cook and stir until gar ...

Oatmeal Apple Muffins

Preheat oven to 450 degrees.In a bowl, beat together egg, half-and-half, oil, and Splenda (or sugar). In a large bowl, combine remaining ingredients. Fold egg mixture into dry mixture, just to moist ...

Vietnamese Crispy Fish

Cut heads off each snapper and score skin on each side; sprinkle with sea salt.Heat 2 tablespoons vegetable oil in a large skillet over medium heat. Add snapper and pan-fry until skin is brown and c ...

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