Dip fish in egg, then in bread crumbs.Place in a shallow, well-greased baking dish.Sprinkle with salt and pepper if desired.Drizzle the melted butter, mixed with lemon juice, over the fish.Bake at 4 ...
Heat the oil in a small saucepan over medium heat. Add the shallots and garlic and cook for 2 minutes, until soft and fragrant, stirring regularly. Add the tomatoes, smoked paprika, salt, pepper, an ...
Cook all vegetables together.When done, sieve until like a smooth paste.Add remaining ingredients and cook until thick.Seal in glass jars while hot.I would process in pressure cooker myself for abou ...
Blend all ingredients. Add up to 1 cup water to preferred constancy, if desired. Sieve and serve. ...
Preheat oven to 375.Cream butter and sugar with mixer on low until mixture is fluffy.Add eggs 1 at a time, and mix until well blended.Sift together dry ingredients in medium bowl, and in seperate bo ...
Flake salmon in a mixing bowl.Add all other ingredients except butter& lemon.Shape into 1\" balls, then flatten slightly.Heat butter or margarine in a non stick frying pan& swirl to cover bottom of ...
Preheat oven to 350 degrees F. Grease muffin cups or use paper liners. Peel and finely grate apple and carrots. Set aside.In a large bowl whisk together flour, sugar, baking powder, baking soda, sal ...
Sift together mustard and flour.Heat oil to 400\u00b0.Cut the fish into 7x2-inch pieces.With a mixer blend the flour mixture with the water, egg, sugar and salt.Dip fish into the batter, coating wel ...
Preheat oven to 225\u00b0F (100\u00b0C).Season salmon with salt and pepper and place in an ovenproof baking dish.Combine beer, tarragon, lemon juice, onion, peppercorns and olive oil in a pot. Bring ...
Preheat broiler or grill (I used a toaster).In a small bowl, mash the garlic, mayonnaise, and Gorgonzola (or feta) together until well combined. Set aside.Under the broiler or hot grill (or toaster) ...