Place oven rack in middle position. Preheat oven to 375 degrees.Bring the water to a boil. Keep the water covered as it boils so you don't lose too much as steam.When the oven is at 375, put the wat ...
In food processor combine basil, garlic, and tomato.Blend ingredients together until a smooth paste forms.Adjust with salt to taste.Transfer mixture to a bowl.Refrigerate until ready to serve. ...
Cook pasta according to package directions, omitting salt. Meanwhile, heat oil in large nonstick skillet over medium heat. Add chicken and garlic; cook 4 minutes or until chicken is no longer pink, ...
In a medium size mixing bowl, beat together eggs, onion, oregano, salt and pepper.Add spaghetti and toss well.In a large skillet, melt 2 TBSP butter or margarine over medium heat and heat until foam ...
Preheat oven to 350.While making the \"meat\" mixture, microwave or roast the yams until fork tender. Mine took about 10 minutes on full power.Saute the onions in a large non-stick fry pan for 3-4 m ...
Brown beef, add onion and garlic - cook until onion is softened.Stir in tomato sauce, water, tomato paste, salt and oregano - mix well.Spread one fourth of the meat sauce in an ungreased slow cooker ...
In a medium saucepot, boil water and add salt. Add pasta, cook until al dente,about 8-9 minutes, and place into an ice water bath.In a medium mixing bowl add mayonnaise, garlic, mustard, and vinegar ...
Preheat oven to 425 degrees.Combine orange juice, lime juice and curry powder in a 9 x 13 glass or ceramic baking dish.Drain tofu.Cut block of tofu horizontally into three pieces.Then, with pieces s ...
To make the batter in a blender, combine the flour, eggs, milk, salt and a few grindsings of pepper in the blender jar, and blend at high speed for 2 to 3 seconds. Turn off the machine, scrape down ...
Heat oil in a large saucepan over med-hi heat.Add shallot, celery, and carrots.Saute until the veggies are beginning to soften, 2-3 minutes.Add chopped tomatoes with juice, broth, and bay leaves.Bri ...