Base:Brown mince adding chopped onion and garlic.Add bacon, tomatoe and tomatoe paste.Add 1/2 cup of water and bring to the boil, turn down heat and simmer until sauce thickens.Sauce:Bring milk to j ...
Strain the pan juices into a large heatproof jug. Use a metal spoon to skim as much fat as possible from the surface.Place the roasting pan (used to roast your meat) over medium heat. Add the flour ...
Place beef in a shallow dish; pour 2 tablespoons soy sauce over beef. Turn to coat completely. Let marinate 15 minutes in refrigerator.Combine orange juice, sugar, 2 tablespoons soy sauce, vinegar, ...
salt boiling water for the beets and boil until just tender , not too soft.preheat oven to roast at 400.Drain beets and allow to cool then slice and cover with pesto , salt and pepper to taste.Arran ...
Place cheese in an ungreased oven-proof serving dish. Top with pear slices.Sprinkle with brown sugar and pecans. Dot with butter.Bake at 400 degrees for 5-10 minutes or until cheese is softened.Serv ...
Cook the beef and onion in a 4-quart saucepan over medium-high heat until the beef is well browned, stirring often to break up the meat. Pour off any fat.Stir the sauce, 1 cup mozzarella cheese and ...
Put all the ingredients except the oil and salt into the food processor. Whiz for a second or two, add the oil and a little salt.Taste and correct seasoning. ...
Brown beef with onion. Drain.Add spaghetti sauce, cream cheese, and sour cream and mix well.Spray a 5-quart crock pot with PAM. Layer in the crock pot the noodles and beef mixture and cheeses. Repea ...
Boil Elbow Macaroni and drain, then pour into buttered casserole dish.In a saucepot, heat evaporated milk, butter and cheeses on medium heat until all is melted together, stirring frequently. Mix in ...
cook bacon until just shy of crisp. Drain on paper towels, reserving 1 T grease to saute onions, garlic, mushrooms. Dice or crumble bacon into small pieces.Saute onions, garlic, mushrooms in bacon f ...