Cook elbow macaroni according to package directions, about 8 minutes.While macaroni is cooking, melt butter over medium heat in a large saucepan. Add flour and cook for 2 minutes, stirring constantl ...
Heat olive oil in a medium frying pan over low heat. Add tomato, onion, green onions, and garlic. Reserve 2 tablespoons basil and add the rest to the frying pan. Cook for 5 minutes.While vegetables ...
Fill a large pot with lightly salted water and bring to a rolling boil. Stir in egg noodles and return to a boil. Cook noodles uncovered, stirring occasionally, until tender yet firm to the bite, ab ...
Cut the lemon, blood orange, and naval orange into halves. Cut 1 half into slices and juice the other half of each.Whisk lemon juice, blood orange juice, and navel orange juice together in a bowl wi ...
Break block of ramen into 4 equal pieces. Place in a medium microwave-safe bowl and top with spinach. Fill bowl with water until noodles are covered. Microwave on high until noodles are cooked and s ...
Bring a large pot of lightly salted water to a boil. Cook chicken breasts in the boiling water until no longer pink in the center and the juices run clear, 12 to 15 minutes. An instant-read thermome ...
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.In a medium bowl, whisk together the oil, vinegar, tarragon, dill, salt, mustard, ...
Combine broccoli, cauliflower, edamame, carrots, and water in a microwave-safe bowl. Cover with plastic wrap and microwave for 1 minute until vegetables are tender. Set aside.Heat olive oil in a ski ...
Preheat the oven to 350 degrees F (175 degrees C).Brush squash halves with 1 tablespoon avocado oil and season with salt and pepper. Place face-down on a baking sheet.Bake in the preheated oven unti ...
In a large pot over medium high heat, add the ground beef and saute for 5 to 10 minutes, or until well browned. Add the onion and garlic and saute for 2 more minutes.Then add the tomatoes, corn and ...