Process the cranberry juice, strawberries, blueberries, watermelon, banana, and figs in a blender until smooth and creamy. Enjoy immediately or keep cool in refrigerator. ...
Place the ice cream, 2/3 cup whipped cream, and 1 cup strawberries into a blender. Blend until well combined. Pour the strawberry shake into two glasses, top each shake with 2 tablespoons whipped cr ...
Place the beans into a large bowl, fill the bowl with water, and cover the bowl with a cloth. Allow to soak overnight. Drain and rinse the beans.Place the soaked beans, turkey legs, onion, and bay l ...
Place the potato cubes, celery, and onion into a pressure cooker and add 4 cups of water, or enough to reach the fullness mark on your cooker. (Follow manufacturer's directions for how full to fill ...
Pour peach puree into a champagne flute; add champagne. Garnish with a slice of peach. ...
Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Sprinkle flour over the beef m ...
Pierce the shell of the spaghetti squash with a fork and place in a microwave-safe dish; cook in microwave on High for 12 minutes. Set aside to cook until cool enough to handle. Slice in half length ...
Preheat oven to 400 degrees F (200 degrees C).Mix garlic salt, onion powder, garlic powder, cumin, and black pepper together in a small bowl.Heat a large skillet over medium-high heat. Cook and stir ...
Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 2 minutes. While eggs cook, prepare a bowl of ice water. When eggs are done cook ...
Cut asparagus into 3/4 inch to 1 inch pieces, discarding tough bottoms of spears. In a small bowl, mix together the hoisin sauce and brown sugar and set aside. Prepare rice OR reheat cooked rice and ...