ook this portion of the recipe. I use a medium low
s not long in the lasagna. However, they need to be
NOTE - orginal recipe did not give ounce measurements
epending on the type of vegetable, size of slices and temperature
o 400\u00b0F
Boil lasagna strips less than full cooking
ish. Add a layer of lasagna then spread 1 cup pasta
layer vegetables and sauce with lasagna. Arrange cherry tomatoes on top
drain, and halve the four lasagna noodles crosswise.
Thaw and
arm up the cheese sauce, recipe follows. To assemble, spoon a
arlic. Add the milk and vegetable stock and season with salt
repared dish. Arrange 1/3 lasagna sheets on top, trimming to
ggs; set aside.
Prepare lasagna noodles as label directs. Drain
pread 1/3 of the vegetable mixture on the bottom of
alted, boiling water, cook the lasagna noodles-10 minutes for dried
sing in the lasagna dish.
Make the lasagna: preheat oven to
ayer with half each: uncooked lasagna noodles, cottage cheese mixture, remaining
tir to combine. Break the lasagna noodles in half and add
an.
Press one layer lasagna noodles into sauce.
Layer
Arrange 3 lasagna noodles over sauce.
Spread reserved vegetable mixture over
Bring to a simmer. Cook vegetable mixture until flavors blend, 10