Turkey brine recipe for smoking

Smoked Fish ( Brine Recipe And Smoking Directions)

Mix all ingredients very well until sugar is disolved.
Split the fish into halves and soak them for about 12 hours (more or less) in the refrigerator.
Prepare your fire using charcoal and a mix of old birch (with bark removed) or apple wood or you can use just charcoal.
Place fish in smoker and allow to smoke for about 6-8 hours for smoking, depending on the outside temperature and how hot your smoker gets of course.

Leftover Turkey Chowder With Sage

ccasionally with a wooden spoon for 10 to 12 minutes, until

Chicken Or Turkey Divan

Grease 9 x 13 baking pan with oleo. Layer broccoli cuts on bottom. Mix together chicken soup, curry powder, lemon juice and mayonnaise. Add to this mixture the cut up chicken or turkey. (Great recipe for leftover turkey.) Pour chicken (turkey) mixture over broccoli and spread out evenly. Mix together shredded Cheddar cheese and bread crumbs. Evenly distribute this mixture over top. Put dabs of oleo on top. Bake at 350\u00b0 for 25 minutes.

Turkey Brine And Injection Marinade

be used for brining.
Thaw your turkey completely, if

Brined And Roasted Thanksgiving Turkey With Simple Gravy

>turkey, prepare brine. Combine all the brine

Roasted Thanksgiving Turkey By Ree Drummond

ready.
To brine the turkey, remove the turkey from wrapper, remove

Good Eats Roast (Brined) Turkey

boil. Then remove the brine from the heat, cool

How To Brine A Ginormous Turkey

Line a big picnic cooler with a food grade plastic bag.
Boil water and salt together until all salt is dissolved and cool in fridge several hours.
Wash turkey inside and out and place into cooler. Add your optional add-ins to the cooled brine and cover turkey with ice and pour brine over all. Let turkey brine overnight making sure the cooler stays closed and adding ice if needed.
Rinse bird and continue with your recipe . Your turkey will be moist, flavorful and tender!