atter according to package or recipe directions.
Divide batter equally
Bake cake in two layers.
Slice layers with a string.
Let cool.
Mix sour cream, strawberries and sugar to make filling. Spread 1/2 of filling between sliced layers.
Take remaining 1/2 of juice and mix with Cool Whip.
This is the frosting for cake. Top with fresh strawberries.
For cake:
Put oven on to
Cake Instructions.
Preheat oven to 350 degrees.
Grease and flour bundt pan, I use Bakers Joy baking spray.
Blend cake mix, milk, almond extract, butter and eggs in large bowl for 30 seconds on low speed.
Then beat on medium speed for 4 minutes.
Fold in all other ingredients until well mixed.
Pour into prepared bundt pan.
Bake for 50 minutes or until toothpick inserted into cake comes out clean.
Cool in pan on wire rack for 15 minutes.
Invert and remove cake from pan onto wire rack.
Cool completely.
Dust with confectioners sugar.
For Cake:
Preheat oven to
o 300\u00b0F. For the lemon compote, thinly slice the lemons then cut
>for remaining cake pans. No need to grease. I promise the cake
elts for decorating details. I used Swiss meringue buttercream for this recipe for the mini
inch round enameled pan for this cake, and it made a
>recipe has three separate portions to combine together: the cake, the cinnamon mixture, and the
\".
Line the bottom of the pan with a
For cake: Preheat oven to 325\u00b0F.
Sift cake flour once, measure,
ish.
To make the apple pudding cake, bring apples and 1
refully slide the roasting pan into the oven; bake until the cake has risen
Mix and sift flour, baking powder, baking soda and salt.
Cream butter or margarine and sugar.
Add egg and yolk.
Beat until smooth and light.
Add water alternately with dry ingredients.
Add Burnt Sugar Syrup.
Pour into 2 greased and floured 8-inch pans. Bake at 350\u00b0 for 25 to 30 minutes.
Use the recipe for the Burnt Sugar Icing to frost the cake.
-inch baking pan.
For cake: Beat butter and brown sugar
nd mix at medium speed for 2 minutes. Add eggs and
>cake pans per the cake mix instructions. Let cool.
In the meantime, empty the
x together all cake ingredients for cake.
Divide into