emaining chicken.
Firmly squeeze spinach until well drained and practically
pray.
Pour the Sour Cream Sauce over the rolled tortillas, then
For the tomato sauce heat the oil in a
Add the cabbage, carrot and spinach, as well as the other
Cilantro Cream Sauce: Puree garlic with salt.
Combine sour cream, onion, cilantro and
discard.
Pour milk, heavy cream, and tarragon into the saucepan
lesh is opaque.
Add cream sauce; bring to simmer and cook
nd raise heat. Bring the sauce to a boil. Allow the
ngredients until smooth. Spoon this cream sauce over the top of the
ver the top.
Basil Cream sauce:
Whilst Lamb is cooking
oist).
Serve immediately with sauce.
(and remember - A SOUFFLE
o 350 degrees.
This recipe should make 3 layers.
erving.
To prepare Irish Cream Sauce:
In a saucepan over
boil.
Cook until sauce is reduced by about one
erve with the Herbed Cream Sauce.
Herbed Cream Sauce:.
Add flour to
arsley.
To make lemon cream sauce: In a small saucepan, melt
ew spoonfuls of sauce.
For the Dijon-Cream Sauce, bring beef broth
eef slices with the steak sauce, ginger and garlic pastes, salt
ith the Vanilla Cream Sauce. Directions below --.
VANILLA CREAM SAUCE DIRECTIONS.
Mix
owl. Cover with combined milk, cream and liqueur and let stand