Soak cod fish in water for about 4 hours. Drain well and boil for 15 minutes. Discard skin and bones.
Arrange cod fish in platter. Garnish with onions and tomatoes.
Combine seasoning ingredients, pour over fish. Mix well. Serve cold.
To prepare the cod you leave it to soak
Soak the cod fish in cold water for 2
Soak cod fish in water, preferably overnight then boil for 1/2 hour. Meanwhile peel and dice potatoes; boil for 20 minutes. When cool mash coarsely.
Drain, rinse fish under cold water and flake making sure to remove fine bones.
Add butter, pepper and shredded fish to potatoes, mix well.
Form mixture into light, feathery balls.
Dip in beaten egg then breadcrumbs. Fry in deep oil in fryer basket until golden brown.
Drain on absorbent paper and serve very hot with your favorite cocktail sauce.
If using salt-cod, cut into 4 pieces and
til fish is softened and there is no trace of salt.
b>Cod fish in water overnight.
Next day change water and place Cod
Soak the salt cod in cold water a minimum
Soak the salt cod in a large quantity of
Drain the fish, place in a large pot
Prepare the salt cod.
Soak the fish for at least 24 or
Prepare the salt cod.
Soak the fish for at least 24 hours
medium bowl, cover the salt cod with cold water and soak
Rinse the salt cod thoroughly under cool running water.
Place salt cod in a
Soak the salt cod in lots of cold water
Cover salt cod with water and soak overnight.<
otatoes.
Shred the cooked cod fish into bite sized pieces, then
Soak the salt cod in water overnight. Drain, rinse
Place boneless, skinless salt cod in cold water and soak
Freshen salt cod by soaking it overnight in