ven to 375\u00b0F.
In a large pan, heat olive oil
aper. Lightly oil a shallow baking dish.
In a saucepan, bring 1
Put oven rack in middle position and preheat
Whisk the eggs and milk together in a large bowl, then stir in the melted butter and the cookie mix in a jar. Stir well to make a soft dough. Cover and leave to rest for 30 mins.
Preheat the oven to 375\u00b0F. Divide and roughly shape the mixture into 14 circles, well-spaced on a large greased baking sheet. Bake for 14-16 mins until just golden. Leave on the baking sheet for 5 mins then transfer to a wire rack to cool completely.
Start the water for the pasta. When it comes to a boil, add
Cut 3 hot dogs in half.
Remove 3 crescent rolls from tube and cut each in half.
Wrap half a crescent roll around each hot dog half.
Place on a cookie sheet.
Bake at 375\u00b0 for 15 minutes. Serve with catsup and mustard for dipping.
Combine all ingredients for dressing in a small bowl and whisk ingredients together.
Divide clean, dry and chopped lettuce among four large bowls. Top with rice, crab meat, avocado, cucumber, carrot and ginger. Drizzle dressing over salads, then top with sesame seeds and nori. Serve immediately.
Cook the onion and garlic in a little oil until tender.
Add the soy sauce and green beans, and cook until hot, stirring frequently.
Stir in bacon and serve.
irst 7 ingredients attractively in any order in the 1-quart food
eheat oven to 400\u00b0. In a medium mixing bowl combine the
b>in a greased 13-in. x 9-in. baking pan at 350\u00b0 for 20
hunks (bigger than a bite).
Place in a bowl with the olive
rackers and melted butter together in a bowl; press into the bottom
Blanch spinach for 1 minute in salted boiling water.
Lift
Preheat oven according to crescent roll package, around 375.
Unroll crescents, leaving intact.
Pinch seams together; cut lengthwise into five strips. Then, cut crosswise to make ten smaller strips.
Roll each strip around a little smokie, then roll in the parm and garlic salt. Place in a baking pan sprayed with nonstick cooking spray.
Bake according to package directions (11-13 minutes).
*It's easy to skimp on the powdered sugar or sour cream; anything in a pinch.
e stock to a boil in a medium saucepan Stir in the polenta in a steady stream
eat to medium. Gradually add polenta in a thin, steady stream, whisking constantly
>in a large saucepan on medium heat. Bring to a boil. Add the polenta in a
boil in a large saucepan on medium heat. Add polenta in a thin, steady