lass baking dish.
Cut brioche bread into 2-inch cubes, and
Follow directions for the bread mix- only add the garlic to the water so the oil doesn't touch the yeast.
Add rosemary and cook according to directions.
br>Place the bread on a large
For Brioche: Sprinkle
he end crusts from the brioche bread, and slice the loaf in
Pull off smallish hunks of brioche and stir into the milk
50\u00b0F (180\u00b0C). Spread brioche in single layer on parchment
Preheat an outdoor grill for medium-high heat, approximately 375
ilk.
Lightly toast the brioche, slice into quarters, and divide
Place bread cubes in 13 x 9
atches, dip each slice of brioche bread in the egg mixture and
For The Bread Pudding:
Preheat oven to
nd allow to cool.
For the Bread.
Preheat oven to
Mix garlic, basil and parmesan with the amount of water recommended for the bread mix / machine.
Cook bread mix and yeast in normal manner adding the above mixture at the step water is added (normally first).
Following the manufacturers directions for your bread machine, add all the ingredients to the bread pan except the cranberries and blueberries.
Set the machine for either the Sweet or Basic/White bread cycle.
Select either a Light or Medium crust.
Add the cranberries and blueberries during the last 5 to 10 minutes of the kneading cycle or at the raisin/nut signal.
*Note: Do not use the delay cycle for this bread recipe.
ngredients, except olives, in the bread pan in the order recommended
For the Tomato Marinade:
Combine
For the bread:
In a bowl, combine
FOR THE BREAD PUDDING: Preheat oven to 350
FOR FEEDING THE STARTER:
Weekly,