oil.
Place the pot stickers in the basket (or skillet
ticker.
Place 8 pot stickers on cookie sheet; cover and
Cook pot stickers in skillet according to package directions.
Meanwhile, heat oil in wok or large skillet.
Add cabbage and mushrooms; stir-fry 3 minutes.
Add green onions; stir-fry 1 minute.
Add soy sauce, water, sugar and red pepper; cook 2 minutes.
Spoon cabbage onto plates.
Top with potstickers.
Drizzle mustard sauce over pot stickers.
Note: use any commercial mustard sauce if you like, or make your own Chinese mustard; mix 2 T dry mustard with 2 T water.
Let stand 5 minutes.
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
To Make the Pot Stickers: Chop the green onion and
ogether to seal the pot stickers well repeat until you run
ith cornstarch, and place pot stickers on baking sheet as you
At this point, the pot stickers can be frozen and cooked
aute pan and put pot stickers in the pan. The water
skillet and arrange pot stickers in it. Add 2/3
Heat the olive oil in a skillet over medium heat. Place the pot stickers into the hot oil flat-side-down. Cook until the bottom has turned golden brown, 1 to 2 minutes. Add the edamame and pour in the water. Cover, and bring to a simmer over medium-high heat. Cook until the pot stickers have completely thawed and are hot on the inside, 8 to 10 minutes.
Scrape the pot stickers and edamame into a mixing bowl, and add the lettuce and salad dressing. Season to taste with salt, and toss to mix. Serve immediately.
edium-high heat. Cook pot stickers, in batches if necessary, until
alt. Fill skillet with pot stickers so they all rest on
igh heat. Place the pot stickers into the oil seam sides
bout 6 or 7 pot stickers in the hot oil, flat
Heat 1 tablespoon of sesame oil in a large pot over medium heat. Stir in the chopped onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes. Pour in the chicken broth, green onions, and remaining sesame oil. Bring to a boil over high heat, and season to taste with salt and pepper.
Reduce the heat to medium, and add the frozen pot stickers and stir-fry vegetables. Cook until the pot stickers float, about 8 minutes.