m) pie plates with the pastry. Cover with the cooled meat
ut 36 circles from the shortcrust pastry to line the tray.
Sweet shortcrust pastry:.
Place the flour, butter,
ou will be using a shortcrust pastry recipe instead of the crescent roll
loured surface.
Wrap the pastry around a rolling pin, then
oll out the ready made shortcrust pastry and line 4 individual pie
SWEET SHORTCRUST PASTRY.
Add flours and lemon
Roll out the pastry on a lightly floured work
br>Meanwhile, to make the shortcrust pastry dough, process flour and butter
br>Meanwhile roll out your shortcrust pastry to make a rectangle about
3/4\" rounds from the shortcrust pastry; press into the pan holes
ans.
To make the shortcrust pastry dough, in a food processor
ool while you make the pastry.
Shortcrust Pastry Dough: Preheat the oven
FOR SHORTCRUST PASTRY: Sieve the flour and salt
Shortcrust Pastry:
Sieve the flour into
x 15cm circles from shortcrust pastry. Use to line bases and
1/2 sheets of pastry.
Skin sausages and cut
cm round pie moulds with shortcrust pastry. Trim excess. (I would bake
ut 8 12cm circles from shortcrust pastry. Line 8 greased pie tins
diameter round tin with the shortcrust pastry and reserve the trimmings for