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Dutch Apple Cake(Recipe Of The Late Aunt Emma Wilson Plumlee.)

Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).

Prawn Malai Curry

ardamom pods, and 2 sticks of cinnamon and fry for a

Bahraini Prawn Balls (Chebeh Rubyan)

n food processor.
Combine prawn mixture with turmeric, ground loomi

Coconut Prawn (Shrimp) Curry

Heat the oil in a wok; add the mustard seeds and curry leaves then quickly add the onion. Cook for about 3 minutes until the onion starts to brown.
Add the garlic, ginger, chili, tomato and turmeric. Continue to cook a few minutes more until soft.
Add the masala and fry another half minute.
Gradually add the cocnut milk and bring to a simmer.
Turn the heat to medium and add the prawns: cook for about 2 minutes or until the prawns are cooked through.
Season to taste with salt, serve in bowls with the coriander sprinkled over.

Easy Delicious Chicken Curry

aucepan.
Saute onion and curry power in melted butter for

Miso Coconut Curry Soup - Creamy Zen Tropical Masterpiece

ip.
Add 1 bunch of thinly sliced fresh Scallion Green

Vietnamese-Style Cod, Prawn & Coconut Curry

urn golden brown. Add the curry powder, turmeric and chilli, and

Chickpea Zucchini Curry

Boil a large pot of water; cook pasta until al

Deep Fried Curry Puffs

medium heat, fry off curry paste until fragrant.
Add

Caribbean Curry Black Eyed Peas With Plantains

br>Add a splash of water, the curry powder, the cinnamon and

Curried Crabmeat, Au Gratin(A George Rector Recipe)

Pick over crabmeat to remove any tiny bones or bits of shell. Dissolve curry powder in a little milk or cream and add to 1 cup hot white sauce.
Add crabmeat, mixing it gently, so as not to break the crab flakes.
Transfer the crabmeat to individual au gratin dishes (or scallop shells).

American Kitchen Classic Basic Thai Curry

ur ingredients.
Curry Base: Shake the can of coconut milk

Uncle Rick'S Caribbean Chicken Curry (Revised)

d 3 heaping Tbs. of the curry powder to the pot and

Curry Leaf Popcorn Chicken

alf. Transfer one half of this mixture to a spice

Chicken Broccoli Curry Casserole

Mix curry sauce - mayonnaise, cream of chicken soup, curry powder and lemon juice.
Brown diced chicken breasts with chopped onions.
Layer all ingredients in a casserole dish.
Layer 1 - chicken and onions.
Layer 2 - broccoli.
Layer 3 - water chestnuts.
Layer 4 - curry sauce.
Bake in oven for 30 minutes at 350 degrees F with lid on.
Add layer of grated cheese.
Cover with croutons.
Bake for additional 10 minutes (no lid).

Shrimp In Yellow Curry (Gang Lueng Goong)

inger and garlic.
Add curry paste, and mix well. It

Chicken Panang Curry

In a large saucepan, combine coconut milk and curry base and cook until blended over medium heat.
Add chicken, seasoning sauce and lemon juice and simmer for 5 minutes, stirring occasionally. Add remaining ingredients, except mushrooms and garlic chili pepper sauce.
Cover and simmer for 5 minutes.
Add mushrooms and garlic chili pepper sauce to taste.
Cover and simmer for 2 minutes.
Serve hot with rice.

Pineapple Coconut Chicken Curry

Combine red curry paste ingredients (A) in a

Easy Peasy Red Thai Salmon Curry

Put the oil and Thai curry paste in a large pan

Chicken Salad With Creamy Curry Dressing

he mango chutney contain chunks of fruit, chop these up small

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