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Lamb Grinder

small bowl.
Place lamb in a large roasting pan

Roast Lamb With Onion Gravy

en to 400\u00b0F. Wipe lamb with paper towel; rub with

Almond Harissa Roast Lamb

Make deep cuts in the lamb to the bone at 1

Roast Leg Of Lamb With Garlic-Herb Crust(Cook'S Country)

1. For the lamb: Adjust oven rack to lower

Roast Leg Of Lamb With Flageolet Beans

For the Beans:
Rinse, pick

Jerk Mini Lamb Roasts With Black Bean Salad

For the black bean salad, place

Disney'S Epcot World Showcase Moroccan Roast Lamb Shank Meshoui

350F degrees.
Sprinkle lamb with salt and black

Roast Lamb With Lemon And Herbs

Combine herbs, pepper, garlic, and olive oil in small bowl.
Squeeze juice from lemons into another small bowl.
Cut lemon shells into quarters and place in roasting pan.
Trim excess fat from lamb roast and place on top of lemon shells; make shallow, 3/4-inch-long slashes all over lamb.
Pour lemon juice over lamb.
Spread herb mixture over lamb and press firmly.
Sprinkle generously with sea salt.
Roast lamb at 400 for approximately 2-3 hours or until done as desired.

Spiced Lamb With Cabbage And Lentils

ogurt into a bowl.
For the lamb, mix all the ingredients

Turkish Lamb Wraps

For the lamb, mix all ingredients, except lamb, in a large bowl. Add lamb; turn

Baked Lamb And Sage Crepes

For the sage crepe batter, heat

Turkish Lamb, Spinach And Cheese Flatbread (Gözleme)

o bowl; cover.
For the lamb filling, heat oil in large

Lamb Kofta Curry

For the lamb kofta, process onion, ginger, garlic

Spicy Lamb With Garlic Couscous

FOR THE LAMB.
Trim off any fat.<

Lamb Chops & Middle Eastern Rice

FOR THE LAMB CHOPS: Season chops with all

Lachmajou (Middle-Eastern Lamb Dish)

For the bread:
Crumble the

Lamb Chops With Mustard-Molasses Glaze

For the glaze: In a small bowl, mix all of the glaze ingredients together until combined.
For the lamb chops: Preheat a gas or charcoal grill to medium.
Brush each lamb chop on both sides with olive oil and season with salt and pepper. Cook until golden brown, 3 to 4 minutes. Turn over and cook an additional 3 to 4 minutes for medium rare. During the last 2 minutes of cooking, brush the chops on both sides with the Molasses-Mustard Glaze.

Cured Buffalo Sirloin Roast With Mushroom Jus

Directions for Roast:
In a large saucepan,

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