For the pizza dough, mix flour, yeast, sugar
For the pizza dough, combine flour, yeast, sugar
For the pizza dough, combine the milk, yeast
For the pizza dough, combine sugar, yeast and
For the pizza dough, combine flour, yeast, sugar
FOR THE PIZZA DOUGH: In the bowl of
Mix miracle whip, mustard, and horseradish in bowl.
Spread 1 cup sauce on each pizza crust.
Distribute half the corned beef on each crust.
Distribute half the saurkraut on each crust.
\"1cup cheese per crust.
Place pickles on (like pepperoni on a pizza).
Bake at 400 for 10-15 minutes (until cheese melts).
These can be made on various crusts; (homemade, english muffins, refrigerated pizza crust, Boboli's are easy and my favorite).
oast in the preheated oven for 25-30 minutes, until the
ur pizza. The original recipe calls for you to bake your pizza on a pizza
b>pizza crust recipe you're using. (If using my pizza dough recipe, heat the pizza
Spread each pizza crust with 1 tablespoon of mustard.
Sprinkle half of the cheese evenly over the pizza crusts.
Place corned beef slices evenly over the pizza crusts, folding as needed.
Spread the remainder of the mustard evenly over the corned beef slices on each pizza.
Add sauerkraut evenly onto each pizza.
Sprinkle remainder of cheese evenly over each pizza.
Sprinkle with caraway seeds.
Place pizzas on a pre-heated baking sheet.
Bake at 450 for 10-12 minutes or until pizzas are well heated and cheese is melted.
Cut Pizza Dough in half. Form one
un mixer on low speed for 2 minutes or until combined
>You will need a pizza stone or solid baking sheet
Stir and let stand for 5 minutes.
In a
Bake pizza dough according to packaged directions.
Use the thousand Island dressing as the sauce for the base of the pizza.
Sprinkle partial cheese mixture on top of thousand island dressing.
Place half the meat. Add sauerkraut evenly all over, then repeat by layering with the rest of the remaining meat and shredded cheese.
Place back in the oven and bake until all is melted and the outer crust is dark golden brown. Pull out and Let cool, slice and serve warm.
This recipe is a lot quicker if
egrees F.
If using Recipe #252423 for the crust, wait until
proximately 2 largish pizzas.
For the tomato sauce i
e shrimp is raw, saute for 3 minutes on each side