Put flour in large bowl.
Poke large hole in center of flour. Add crumbled yeast cake and pinch of salt.
Add warm water, 1/2 cup at a time.
Knead dough until all flour and water are used. Knead for about 10 minutes, until round ball forms.
Sprinkle with flour lightly.
Cover bowl with towel and let set 3 to 5 hours or overnight.
Keep in warm place.
Makes large pizza or drop by handfuls into 4 tablespoons of sizzling olive oil for fried dough. Sprinkle with sugar or confectioners sugar.
r not.
When the dough is almost done rising, make
ood processor. Knead the dough until it is smooth.
ith foil; lightly grease.
For pretzel crust: Combine melted butter, pretzels
he water.
Let stand for 1 hour in hot water
For the filling:
Beat egg
ntil ball forms. Process until dough is smooth and satiny, about
and to cover dough during various parts of the recipe.
4
br>Leave aside for later use.
Method for Oil Dough: Put all
>2. Masa dough - This is the standard dough used to make
our is incorporated and the dough gathers together to form
ave formed.
*if your dough still feels a little sticky
th oil. Use a dough hook to mix until
portion (1/2 recipe) basic cookie dough, 1 cup semisweet
live oil.
Work the dough until it hangs well together
For the dough, place the yeast, salt, sugar,
econds.
Exchange flat beater for the dough hook. Turn to speed
nstick saucepan heat the ingredients for the caramel almonds over med
For the dough:.
Blend the flour and
ur Basic Cardamom Bread Dough using the first 7