tirring every so often, and cook gently for 20 to 30 minutes
Italian Meatballs and Ravioli:
Bring water to boil for pasta.
Cut squash
Make meatballs from the hamburger and set aside. (You can brown the meatballs if you wish, but they cook very well if added to the sauce raw.)
Combine all ingredients except
meatballs and pasta and cook at least 8 hours.
Add the meatballs to the sauce and cook until they are done.
Serve over prepared pasta.
cup parsley, salt and pepper, and mix well with your
Preheat oven to 400 degrees.
Mix ingredients for meatballs, shape into balls.
Place in baking dish (I use a broiler pan) and bake for approximately 25 minutes until cooked through.
Saute zucchini, onion and mushrooms in hot oil.
Add remaining ingredients and cook until heated through.
Serve over rice.
round beef into meatballs using your favorite recipe for meatballs, and shape into about
Prepare meatballs and begin baking.
Combine chili sauce and jelly in pan.
Heat over medium heat until jelly is melted.
Pour over meatballs and finish baking.
eat, add the shallots and garlic and cook for 2-3 mins. Stir
For meatballs; in a large bowl combine
For the meatballs, combine all the ingredients,
For the meatballs:
br>Roll meatballs into golfball sized balls.
Bake for 35-40
For the meatballs, mix all meatball ingredients
or crushed crackers) and let sit for a couple minutes.
Italian seasoning, salt and pepper. Form into large meatballs, mine were about
rumbs, garlic, and parsley, and season well with salt and pepper. Mix thoroughly
ixture into 1/2-inch meatballs and arrange on a baking sheet
Brown the sausage in a medium pan.
Strain the tomatoes and finely crush what's left into the sauce pan.
Add the water and the meatballs and simmer for at least 2 hours; chill, then remove the fat as one layer.
Reheat and serve over your favorite pasta or on hoagie buns for meatball subs-- freezes well.
uarter of one onion aside) and saute for 8-10 minutes, stirring
Combine the ground pork and chives in a medium bowl.