til needed.
MAKING THE RAVIOLI DOUGH: Sift flour and salt together
RAVIOLI DOUGH.
Blend the olive oil
he stove.
To make ravioli dough mix all ingredients except water
>While the dough is resting, prepare the ravioli filling. Combine the
For the ravioli dough:
Mix together dry ingredients
For the dough:
Cook as directed on
Set aside.
Make the Ravioli dough by combining & kneading together, the
ver and cut with a ravioli cutter or a sharp knife
Dough:
Mix both flours
llings to mark the ravioli. Cut out the ravioli with a knife
To make the ravioli dough, mix 3/4 cup of
ek.
Cut the pasta dough into 4 equal sections. Flatten
minutes more, until the dough is smooth. Cover with plastic
MAKING THE RAVIOLI DOUGH: Sift flour and salt together.<
process until smooth.
Roll dough to the thinnest setting on
ill be a very stiff dough.
Wrap in plastic and
Make the dough first, this can be done
>Set aside.
THE DOUGH: Sift flour and salt together
>To form the ravioli, cut the dough into 4 evenly sized
e mushrooms overpowering the delicate ravioli).
Shred or dice very