To marinate the pork:
Blend cilantro, brown sugar
live oil.
3. Place pork loin into oven, turning and basting
ll marinade ingredients into a food processor and process until thoroughly
This recipe begins with a light dry
- For this recipe I used a 6-qt
ixture is ready, wash your pork loin, then sprinkle it with Montreal
nd silver skin from the pork loin, then cut it into 8
egrees F.
In a food processor, combine the chopped herbs
easpoon of salt into a food processor bowl.
Process until
own the length of the pork loin roast.
From the inside
50\u00b0F.
In a food processor, grind the peanuts and
dium high heat. Rub the pork loin well on all sides with
Rub the pork loin with the dry rub. Be
In a food processor or blender, blend together
Wash the pork loin under cold water and pat
ngredients; rub spices all over pork loin to coat evenly.
Place
ver medium heat.
Rub pork loin with olive oil and summer
his recipe is 2 tablespoons.
Make the pork: butterfly the pork loin-using
head of time.).
Place pork loin in a deep bowl or
live oil.
Place the pork loin into a roasting pan and