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Oxtail Stew With Cabbage And Potato Roulade

he stew, heat the oil in a large pan, add the oxtail

Estofado De Rabo De Toro (Spanish Oxtail Stew)

ver medium-high heat; brown oxtail, about 3 minutes per side

Best Bajan Oxtail Stew

Marinade: put the clean oxtail in a large bowl and

African-Style Oxtail Stew

ver medium-high heat. Add oxtail and cook until browned on

Spanish-Style Oxtail Stew

eat until smoking. Brown the oxtail in batches, and set aside

Taiwanese Style Oxtail Stew

he onion mixture into the oxtail. Allow to cook for 20

Okra Stew (Arabic Recipe)

ot with rice. See my recipe for rice.

Green Bean Stew (Arabic Recipe)

Wash green beans and trim off stems. Cut in half and rinse in cold water.
Saute lamb meat stew, onions, garlic, salt and spices in olive oil or vegetable oil(stirring occasionally) until meat is brown.
Add 2 cups of water, green beans, chopped tomatoes or 28 oz. can of diced tomatoes. and cook on medium heat for about 10 minutes. cover and simmer on low heat for around 45 minutes or until green beans are tender.
This meal is best when served hot with plain rice.

Oxtail Stew

(If oxtails are fatty, prepare recipe to this point. Cool and

Deep, Dark, Delicious Oxtail Stew

Rinse the oxtail chunks and, using a large

Scottish Oxtail Soup

e substituted).
Fry the oxtail pieces and the vegetables in

Basque Oxtail Stew In Brown Gravy

Serve hot.
Note: The recipe lists tomatoes in the directions

Savory Beef Stew (Crock Pot)

Place stew meat, tomatoes, celery, carrots, garlic, potatoes, pepper, and dissolved bouillon into crockpot, stirring to mix.
Cover and cook on low for 8-10 hours or until beef and vegetables are tender.
Remove lid, add peas, and dissolved cornstarch, stirring to mix.
Set crock pot to high, and cook for 20-30 minutes, or until peas are tender and stew is thickened.
This recipe has had some salt removed, so if you find it bland, please add salt at the table. You can always add more, but you can't take it out once it has been added.

'Akwa - Traditional Yemeni Oxtail Stew

Rinse the oxtail, then place in a large

Carol'S Crockpot Beef Stew

n the bottom of a crockpot.).
Add browned beef, onion

Uncle Bill'S Moose Stew

In a dutch oven or large stockpot, heat oil, sear meat.
Reduce heat to med, add potatoes & onion, cook until potatoes are fork tender & onion becomes translucent.
Add all the canned ingredients & the bay leaves. Stir well.
Reduce heat to low, cook for one hour.
Remove bay leaves before serving.
**Note: This can be converted to a crockpot recipe, sear the meat as directed in step 1 and then combine all ingredients in a crockpot. Let it cook on low for 6-8 hours or high for 3-4.

Katherine Oxtail Stew

he excess fat off the oxtail.
In a large pot

Rabo De Toro Estilo Gaditano (Cádiz-Style Oxtail Stew)

reduce heat, and simmer until oxtail is very tender, about 3

Crock-Pot Beef Stew

Place ingredients, except mashed potato flakes, in the crockpot in the order listed.
Cook on low for 7-8 hours.
Remove cover and stir in instant mashed potato flakes.
Leave cover off, turn crockpot on high, and cook for an additional hour.

Mexican Oxtail Beef Soup

rown the oxtails and beef stew meat on all sides. Add

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