inute stirring occasionally. As the gravy cools it will thicken so
ith mushroom gravy (recipe#66984) and mashed potatoes recipe#104098.
Mushroom Gravy (recipe#66984
t.
For the Debris Gravy:
Mix the flour, water
Mix Gravy Mix, flour and sage in large saucepan. Gradually stir in apple juice, turkey drippings and water with wire whisk until smooth.
Stirring frequently, cook on medium-high heat until gravy comes to boil. Reduce heat to low; simmer 5 minutes or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.).
ith soft centers.
Heat gravy in sauce pan or microwave
Melt butter with flour in a saucepan. Whisk in hot liquid from turkey drippings (degrease it first; supplement with chicken broth if necessary) and allow to simmer for 20 minutes.
ixture (save leftover mixture for gravy).
Saute in pan with
et rest while preparing the gravy.
Strain the liquid in
ECOMMEND DOUBLING THE GRAVY RECIPE IF PLANNING TO SERVE GRAVY OVER MASHED POTATOES
abbage rolls and to make gravy (recipe included) and soup.
FOR
re-mixed dough for No-Knead Flatbreads Recipe #387518.
Prepare 2
his is a basic recipe to making gravy for any type of
Drain the pan drippings for the roasted turkey through
urkey; reserve for Savory Herb Gravy. Rinse Turkey with cold water
arge heavy bottom skillet with no heat, whisk together sherry (or
Pour out drippings and let fat rise to
tuff as directed in stuffing recipe, and brush with melted butter
br>makes 4 cups gravy (without added drippings).
Preheat oven to
br>Add bacon drippings if desired.
Allow drippings to melt.
o use them in your gravy -- my instructions do not include