Combine brownie mix, eggs and oil.
Beat until just blended with a spoon (do not use a blender).
Stir in chopped mint and extract.
Stir in chocolate morsels and pecans.
Preheat your oven according to brownie recipe directions and generously spray two
he directions for your favorite brownie recipe to make the batter.
Divide brownie batter in half and pour into well-greased and floured pizza pans.
Bake.
Let ice cream soften.
Spread evenly on one brownie layer.
Place other layer on top.
Place back in freezer.
Cut and dribble chocolate syrup on pieces.
Melt chocolate and butter in medium saucepan.
Stir in sugar. Add eggs and vanilla and mint extract.
Combine flour and baking powder.
Add to butter mixture.
Line a muffin pan with 12 cupcake liners.
Fill each with 2 tablespoons batter.
Bake at 350\u00b0 for 13 to 15 minutes until a toothpick barely comes out clean.
Remove to cool on rack.
Dust with powdered sugar when cool.
The cups will sink slightly in the middle.
Garnish with sliced strawberries, if available.
Make your favorite brownie recipe according to directions and bake in 9 x 13 pan.
When done, add marshmallows and return to oven for 3 minutes.
Meanwhile melt butter, chocolate chips and peanut better and pour over rice krispies.\tPour over brownies and refrigerate to cut.
Melt chocolate and butter in medium saucepan.
Stir in sugar. Add eggs, vanilla and mint extract.
Combine flour and baking powder.
Add to butter mixture.
Line 12 cupcake liners in muffin pan.
Fill each with two tablespoons of batter.
Bake at 350\u00b0 for 13 to 15 minutes until toothpick barely comes out clean.
Cool on rack.
Dust with powdered sugar and top with a slice of strawberry.
aking pan.
Place the brownie mix, butter, eggs and peppermint
ith cooking spray.
Prepare brownie mix according to package directions
add vanilla and rum or mint liqueur.
--------Rocky Road Brownies
ide yet.
To prepare mint mousse: In the microwave melt
br>In large bowl, combine brownie mix, water oil and egg
n a bowl, stir together brownie mix, oil, eggs, peppermint extract
.
Prepare and bake brownie mix according to package directions
Prepare batter following directions on box for \"cake-like\" brownies (this recipe is doubled).
Mix all ingredients and 3/4 cup mint chocolate chips in a medium bowl.
Spread batter in lightly greased 9 x 13-inch baking dish.
In large bowl, combine all brownie ingredients. Beat 50 strokes by
ins. Let cool.
Make brownie mix according to package directions
he egg whites into the mint and egg yolk mixture a
rosting will slide around.
MINT FROSTING: In medium bowl, beat
Bake brownies in 12 x 15-inch shallow pan.
(I use a cookie sheet with sides.)
Don't overbake.
Cut in half.
Slice slightly softened ice cream lengthwise and lay on top one half of brownie, filling into all edges.
Place other half of brownie on top.
Wrap in Saran Wrap and then freeze.
If storing very long, wrap in foil.
Slightly thaw and cut to serve.