ater to boil then add lobster cook for 8-12mins depending
utter a 3 quart lasagna dish.
Lightly steam asparagus-4
utter, stir in sherry and lobster meat; set aside.
Melt
Cut lobster tail lengthwise along shell to
ot boil) Add lobster and cook until lobster is heated, about 5
Grease an 8-inch baking dish.
Cut feet and membrane
rease a 2 quart baking dish.
Melt butter in a
aste. mix in 2 chopped lobster tails, 12 oz green peas
o a boil
Plunge lobster into boiling water, cover the
Thaw lobster 1 to 2 days in
ixture is cooking, cut the lobster into bite sized pieces.
il a 8x10-inch baking dish.
Heat a skillet over
b>lobster meat; remove from heat.
Butter a small shallow baking dish
Add salt and pepper. Fold lobster and dill into mixture and
rapid boil. Add the lobster and cook for 8 minutes
pprox'.
add the fresh lobster meat & continue to saute for
If using thawed frozen lobster tails, cook in pot of
killet over high heat. Cook lobster tails in skillet until slightly
eat from the cooked lobster shells. Keep lobster shells and cut them
edium high heat.
Add lobster meat and crab meat and