Spray desired size pans with cooking spray.
Prepare cake mix according to package directions with the following modifications: Add 1 tablespoon all-purpose flour to the dry mix and stir well. Substitute an equal amount of Mott's natural applesauce for the vegetable oil.
Bake and cool as directed.
Frost cake with your choice of Betty Crocker Creamy Deluxe light frosting and garnish with fresh berries if desired.
if desired.
Cream Cheese Frosting Recipe ~.
1/2 cup butter
ater.
Bring to a light boil, then lower heat to
0 minutes.
To prepare frosting, put chocolate chips, vanilla soymilk
cream butter and sugar until light and fluffy. Add eggs, one
br>Cool completely.
Add frosting, if desired. (any soft chocolate
gradually add sugar, beating until light and fluffy.
Add eggs
br>Spread Coconut Cream Cheese Frosting between layers and on top
Cool completely.
For the frosting:
In a large heavy
hen cooled, frost with mocha frosting (recipe below).
Makes about 18
Mix butter and sugar together to a creamy consistency, then add vanilla.
Add flour and salt gradually, mix with a fork.
Make a small ball with dough and fold a Maraschino cherry in the middle, completely covering cherry in dough.
Place on an ungreased cookie sheet and bake at 350\u00b0 for 12-15 minutes.
Cool cookies.
Make frosting, thoroughly mix together frosting ingredients.
Dip top of cookies into frosting and allow to dry.
ire racks. Spread the Chocolate Frosting between the layers, then frost
Preheat oven to 350 degrees F.
Butter 13 x 9 inch pyrex baking dish.
Combine oil, sugars and eggs in mixing bowl.
Sift together flours, cinnamon, soda and salt.
Mix into liquid ingredients.
Stir in carrots, pineapple with reserved juice and walnuts.
Bake about 45 minutes or until tester comes out clean.
Cool.
Ice with Cream Cheese Frosting.
Spray desired pans with cooking spray.
Prepare cake mix according to package directions with the following modifications: Add 1 tablespoon all-purpose flour to the dry mix and stir well. Substitute an equal amount of applesauce for the vegetable oil. Bake and cool as directed.
Frost cake with your choice of Betty Crocker light frosting.
Preheat oven to 350\u00b0.
Spray 2 (8-inch) round pans with cooking spray.
In a bowl, stir flour, cocoa and baking soda.
In a saucepan, melt corn oil spread; stir in sugar.
Remove from heat.
Add milk, vinegar and vanilla to mixture in saucepan. Stir, then add dry ingredients.
Whisk until well blended.
Pour evenly into pans.
Bake 20 minutes or until wooden toothpick inserted comes out clean.
Cool.
Fill and frost with Light Frosting as follows.
sing Caryn's 7 Minute Frosting recipe, you will need at least
utter Frosting. Cut into bars and enjoy!
***I updated this recipe
e rolls.
For the Frosting:
In a medium
igh speed until it is light and fluffy, about 2 minutes
ntil fully incorporated and the frosting is smooth and fluffy.