soy sauce, and sugar. Crumble tofu into about 1-inch chunks
br>Cut up the FIRM tofu into bite size cubes, place
Drain the Silken Tofu and cut up into bite
eet with foil. Cut tofu into 2 x 1 x
Cut the Tofu into edible'cubes' (1. 5
ntil needed.
Pat the tofu slices dry with paper towels
Place the block of tofu onto a plate and place
ol.
Remove tofu from package and
r>Meanwhile, for the tofu dressing, press tofu between two cutting boards
Cut tofu into 1 inch cubes and
Chop tofu into small cubes and wrap
olden.
Add the diced tofu to the skillet and saute
Press the tofu between two cutting boards with
sing anything other than silken tofu, you will need to press
ubes or triangle. Press tofu pieces between cloth kitchen towel
platter.
Arrange the tofu, cabbage, peppers, carrots, mushrooms and
Cut tofu into 1 inch cubes. Heat
nto thin slices.
Place tofu in strainer; using fork, break
br>Working in batches, add tofu to marinade and turn to
Cut the tofu into 4 rectangular pieces and