rizzle the melted butter over bread cubes and place them in
ixture and stir.
Add bread cubes, pressing down gently to
n whiskey and milk.
Pudding: Preheat oven to 350F.
For The Bread Pudding:
Preheat oven to 350\
r refrigerate until chilled.
Bread Pudding:
Preheat the oven to
Bread Pudding Directions.
In medium saucepan,
ubstituted for the whiskey.
BREAD PUDDING:
Preheat the oven to
U BEGIN (OPTIONAL): Lay out bread slices and allow to get
usting with granulated sugar.
Bread Pudding:
Heat the milk and
Mix well.
Fold in bread cubes, raisins & pecans.
Pour
Bread pudding:
Preheat oven to 325
Cut the bread into 1-inch cubes.
an.
To make the bread pudding, combine the sugar, cinnamon, and
Bread Pudding:
Preheat oven to 350
Arrange the panettone bread cubes to fit compactly into
nd vanilla extract.
Add bread squares to the cream mixture
175 degrees C).
Place bread cubes in a large bowl
For the bread pudding, combine the cream of coconut,
alf & half.
Add the bread cubes and raisins to the
erving).
To make the bread pudding:
Lightly butter a 13x9x2