Preheat the oven to 450\u00b0F.
Cook bacon in a medium-sized
and dough has risen (see How to Make Cronuts, Part I), continue on
Preheat oven to 350 degrees F (175
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How to make the sandwich.
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Preheat oven to 400 degrees F (200 degrees
Pour the olive oil into a 12 inch skillet and heat on low heat. Add the diced onion and saute' until the onions are slightly golden. In the meantime, crush the canned tomatoes with your hands until smooth and then add them to the skillet. Cook 10 to 15 minutes. Salt and pepper to taste. Then chop the basil leaves and add them to the sauce. Add crushed pepper flakes if you want to make it more spicy, or eggplant or zucchini. I like to add about 4 cloves minced garlic in with the onion at the beginning for added flavor.
Layer one of the fruits and some of the punch (1\" at a time) in a ring mold.
Freeze each layer before adding the next layer.
Layer with as many fruits as you want in your mold.
When the ring mold is frozen solid, and ready to put in the punch bowl, sit mold in hot water for 1 minute. This will help to make it come out of the mold easily.
UR OVEN TO: 425
nything else special to this roast.).
ith 3 Tbsp warm water to make into a rich syrup. Pour
To make the bacon butter: Pulse the butter, chopped bacon, and herbs until smooth
Heat bacon grease over medium -high heat
0b0F.
Scrub each potato to remove dirt. Since eating
medium saucepan. Bring it to a boil over high heat
Wash asparagus and cut off the woody hard ends.
Separate asparagus evenly to make 6 bundles.
Place a slice of cheese in the middle of the bundle and wrap the bundle with bacon to \"hide\" the cheese and help hold it in when melted.
Season with salt pepper and garlic powder.
On a flat griddle or skillet (i like a electric griddle to control heat better).
Cook bundles tuning a little at a time to make sure bacon is cooked all the way around.
Serve immediately.
ion and add to beans; stir in
ender crust (as opposed to one that's harder,