To prepare greens, cut away the tough stalks
Cut out centers of Cookbook Brown 'N Serve rolls.
Fill with mixture of chicken or tuna salad.
Place in hot oven at 375\u00b0 until golden brown.
Serve with punch.
he collard, mustard, and turnip greens away from the tough stems
Rinse your collard greens with water in a collander.<
Place all greens in sink or a large
ny tough stems from the greens and discard.
Wash the
f ice water. Strip beet greens, turnip greens, and kale from their
Wash greens in cold water to remove
Cut beets from greens, peel and chop into 1/
Wash and trim the greens.
Fill a large pot halfway with water and add salt.
Bring to a boil, add the greens, and let simmer, partially covered for 15-20 minutes, until the greens are tender.
Drain and cool.
Place greens in a serving bowl.
Mix olive oil, vinegar or lemon juice, and salt to taste.
Toss cooked greens with dressing.
Serve at room temperature.
Note: The greens may be stored without dressing in a covered plastic container in the refrigerator for several days and dressed just before serving.
Chop your greens into 1 inch strips that
ut all of the collard greens into bite size pieces (about
ollard greens, turnip greens, and mustard greens; cook and stir until the greens start
Remove coarse stems from greens and discard. Wash and spin
Wash greens in cold water to remove
and the collard greens. Cook the collard greens for 15 minutes until
Roughly chop the greens and wash them thoroughly.
To a large saucepan or Dutch oven add the olive oil, garlic and as much of the greens as will fit (you may need to let the first batch cook down a little to fit the rest of the greens in the pan).
Once all of the greens are in the pan, cook uncovered for 15 minutes or until greens are tender, tossing frequently.
Once the greens are softened and slightly browned, add the lemon juice and saute an additional 2 minutes.
Serve warm.
ith water and wash the greens well. As you lift the
quarts.
Clean collard greens and remove the stems. Tear
he sherry and as many greens as will fit. Cover and