nto the flesh, the squash is done.
*****.
(MICROWAVE
Cook squash: Place halves of squash (with seeds and pulp scraped
Wash spaghetti squash and cut in half lengthwise; remove and discard seed.
Place squash, cut side down, in a 13 x 9 x 2-inch baking dish; add 1/4 cup water to dish.
Cover with heavy-duty plastic wrap and microwave at High for 20 to 22 minutes, rotating and rearranging at 8-minute intervals.
Let stand, covered, 5 minutes.
Drain spaghetti squash and cool.
Remove 4 cups spaghetti-like strands using a fork and set aside.
Reserve any remaining spaghetti squash for use in other recipes.
b>spaghetti squash microwave method: With sharp knife, make several deep slashes in squash
ven to 350 degrees. Halve squash lengthwise; scoop out seeds. Place
stemmed end) of the spaghetti squash. Cut spaghetti squash long ways down the middle
. Prick spaghetti squash all over with a skewer. Place spaghetti squash in a
(190 degrees C). Place spaghetti squash in a baking dish.
Place spaghetti squash in a covered dish and
Take your spaghetti squash and cut in half lengthwise.<
f water.
Cut the spaghetti squash in half and place flat
Cook Spaghetti Squash, your choice, I microwave. Drain all liquid. Remove all seeds and use fork to remove the cooked squash.
Saute' garlic in oil. Add cooked squash, turn several times. I do this to take the \"squeak\" out of the squash.
Put in baking dish, add some Pasta sauce, probably won't need more than 1/2 a jar depending on size of squash. Mix in 1/3 Parmesan Cheese.
Top generously with rest of Parmesan Cheese and fresh basil, bake about 30 minutes on 350.
ven to 400. Pierce a spaghetti squash 8-10 times with a
Cook the squash following one of the methods
follow Spaghetti Squash 101 from above: take your
br>To prepare spaghetti squash,wash and dry the squash and prick all
o 350.
Split cooked squash lengthwise and remove seeds. Use
o 375 degrees.
Cut spaghetti squash in half, lengthwise, and remove
he spaghetti squash: Cut in half lengthwise and remove seeds. Place squash cut
Prepare the spaghetti squash: split it in half and